The Matthews Team

William Raveis Lifestyles Realty

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Local Restaurant, Community Table, Earns Accolades

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It's been a good week for Connecticut chefs, but especially for our very own Joel Viehland of Community Table in Washington. Not only has Community Table been named as a James Beard Foundation Award semi-finalist in the "Best New Restaurant" category, but chef Joel Viehland is one of ten finalists in the New England region up for Food & Wine Magazine's "People's Best New Chef" award.
If you have experienced one or two of Joel's fine meals at the Community Table and would like to support a local talent, you have until March 1st to cast your vote for him for the Food & Wine Magazine award. It's easy and only takes a minute! ... visit:
If you haven't been to the Community Table yet, you can see what it is all about in this slideshow presentation on,0,1883646.photogallery
You can also learn more about the James Beard Foundation Awards at

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